Steps to Prepare Any-night-of-the-week Easy ☆ Comfort Food ☆ My Sweet Potato Cakes

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy ☆ comfort food ☆ my sweet potato cakes. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy ☆ Comfort Food ☆ My Sweet Potato Cakes is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Easy ☆ Comfort Food ☆ My Sweet Potato Cakes is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook easy ☆ comfort food ☆ my sweet potato cakes using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy ☆ Comfort Food ☆ My Sweet Potato Cakes:

1. Get 500 grams Sweet potato
2. Make ready 20 grams Butter (unsalted)
3. Make ready 50 grams Sugar
4. Take 50 ml Milk
5. Take 1 pinch Salt
6. Make ready 1 egg's worth Egg yolk
7. Prepare 1 egg's worth Egg white (for the eggwash)
8. Take 1 dash Water (for the eggwash)

Steps to make Easy ☆ Comfort Food ☆ My Sweet Potato Cakes:

1. Peel the skins from the sweet potatoes, slice into thin rounds, then boil until tender.
2. Drain the hot water, mash while still hot, add butter, then mix well. Add milk, sugar, and salt, then simmer on low heat.
3. Stir with a wooden spoon to prevent the batter from sticking to the bottom of the pan, and cook out the liquid. Remove from heat once the batter becomes thick and heavy.
4. Let the cakes cool to the touch, then thoroughly whisk the egg yolk. Shape the cakes into boat-like shapes, then arrange on a parchment paper-lined baking sheet.
5. For the egg wash, mix a small amount of water to the egg white, paint it on the surface of the cakes, then brown the cakes in the toaster oven.

So that is going to wrap it up with this exceptional food easy ☆ comfort food ☆ my sweet potato cakes recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!