Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sweet chilli chicken thighs & baked sweet potato halfs. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have sweet chilli chicken thighs & baked sweet potato halfs using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs:
- Take 2 sweet potatoes halfed
- Get 1 packet chicken legs
- Get 6 tbsp sweet chilli sauce
- Prepare pinch corriander herd
- Prepare pinch garlic granules
- Prepare pinch salt
- Take pinch pepper
Steps to make Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs:
- Lay chicken legs out on a baking tray, brush over each leg with the chilli sauce all over then add the herbs after
- After half raw sweet potatoes, add garlic, pepper, salt and corriander
- Bake in the oven at 250c until chicken is browned and crispy and cooked through, and baked sweet potatoes are soft and crispy!
So that is going to wrap it up with this special food sweet chilli chicken thighs & baked sweet potato halfs recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
