Recipe of Quick Honey Crunch Spouts Salad & Mashed Potatoes with Muesli & Strawberry Shake

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, honey crunch spouts salad & mashed potatoes with muesli & strawberry shake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Honey Crunch Spouts Salad & Mashed Potatoes with Muesli & Strawberry Shake is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Honey Crunch Spouts Salad & Mashed Potatoes with Muesli & Strawberry Shake is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook honey crunch spouts salad & mashed potatoes with muesli & strawberry shake using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Honey Crunch Spouts Salad & Mashed Potatoes with Muesli & Strawberry Shake:

1. Make ready 75 Grams Mix Sprouts
2. Get 20 Grams cheddar cheese
3. Take 5 Wedges Oranges
4. Prepare 1 Tablespoon Honey
5. Make ready 1 Tablespoon Cornflakes
6. Get 1 Teaspoon Lemon Juice
7. Prepare To Taste Salt
8. Take 1 Teaspoon oregano chilli parsley mint Mixed Herbs ( , flakes , ,
9. Take To Taste Black Pepper
10. Prepare 1 Teaspoon Olive Oil
11. Make ready 1/4 Cup Sweet corn

Steps to make Honey Crunch Spouts Salad & Mashed Potatoes with Muesli & Strawberry Shake:

1. For the Dressing: Use the honey, lemon juice, olive oil, mixed herbs, salt and black pepper to make a salad dressing
2. Par boil the mixed sprouts and sweet corn such that they retain their crunchiness. Ensure that sprouts are not overcooked. Once boiled let the excess water drain and let them cool to room. Add grated chedar cheese to this mixture.
3. Add orange / any other citrus fruit, dried cherries / berries to the sprouts mixture and mix this well with the earlier prepared salad dressing. Top the salad with cornflakes and serve.

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