How to Prepare Any-night-of-the-week My Mexican Salsa on a jacket Potato. π
by Craig Boyd
Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, my mexican salsa on a jacket potato. π. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My Mexican Salsa on a jacket Potato. π is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. My Mexican Salsa on a jacket Potato. π is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook my mexican salsa on a jacket potato. π using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make My Mexican Salsa on a jacket Potato. π:
Make ready 350 g Good minced Beef
Get 3/4 pint passata mash 6 Tomatoe in it mix.or 1 tin tomatoes
Get 1/2 Large Onion
Prepare 1 tbls Olive oil
Make ready 1 tbls mexican herbs
Take 2 Garlic cloves mashed
Make ready 2 Chillies chopped
Take 1 dried Chicken stock cube
Make ready 1 Red Pepper chopped
Make ready 4 tbls Loose Corn
Prepare slices Jalapeno
Make ready 1 tsp red hot pepper sauce (Optional)
Prepare 200 g Mexican cheese grated. If too hot just use grated chedder
Prepare 4 tbls Sour Cream i used Sour cream and mix in 1 tbls fresh chive
Prepare 2 Medium Potatoes or Rice with lemon flavour
Steps to make My Mexican Salsa on a jacket Potato. π:
Heat up the oil add onions fry for 1 minute add garlic, mexican herbs stir in then add the meat. Cook on medium until the meat is all coloured.
Next add chillies, corn and then the passata and tomatoes also red peppersmixed in. Carry on cooking for 5 minutes.
Next add your potatoes washed and pierce holes in the microwave to cook.
Add the chicken stock to the mix if its dry you can add more passata or an extra tin crushed Tomatoes.
Grate the cheese ready and make the Sour cream or bought sour cream add chives if you want. Add 1 tbls jalapenos to the mix stir in.
Get the potatoe on the serving plate then spoon over the beef salsa. Next add the cheese on top of the salsa and add back to microwave for it to melt.
Next add two tbls of the sour cream on each plate then add a couple of jalapenos on top.
If your having tortillas add them around the outside.serve hot.
So that is going to wrap this up with this special food my mexican salsa on a jacket potato. π recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!