Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, potato cheese balls. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Potato Cheese Balls is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Potato Cheese Balls is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have potato cheese balls using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Potato Cheese Balls:
- Get Potato balls———-
- Take 2 cup self-rising flour
- Get 1 cup mashed potatoes
- Take 2 large eggs
- Make ready 1/2 cup evaporated milk
- Prepare 2 cup shredded cheddar cheese
- Make ready 1/2 teaspoon salt
- Take 1/4 teaspoon ground white pepper
- Take 1/2 teaspoon granulated garlic
- Prepare Oil
- Take As needed oil to fry the balls
Steps to make Potato Cheese Balls:
- Make the mashed potatoes and let cool just make sure they are firm. You can use your favorite recipes or use one of mine.
- When cooled mix all the ingredients.
- Heat the oil
- Take a teaspoon and scoop some of the mixture and, gently drop the balls into the hot oil
- Fry them in the oil till golden brown.
- Move them to a paper towel to absorb excessive oils.
- Repeat till mixture is all fried. Make sure not to overcrowd the oil just do in batches.
- Serve I hope you enjoy!
So that’s going to wrap this up with this exceptional food potato cheese balls recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
