Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, potato cheese pakora. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Potato cheese pakora is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Potato cheese pakora is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook potato cheese pakora using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Potato cheese pakora:
- Prepare For coating
- Make ready Gram flour half cup
- Prepare Salt 1tsp or as required
- Prepare 1 tsp Red chilli
- Make ready 1 tsp Red chilli crushed
- Make ready 1 tsp Corinder whole
- Make ready 1 tsp Cumin seed
- Prepare 1 tbs Rice flour
- Take Turmaric half tsp
- Take pinch Baking soda
- Make ready Fro filling
- Prepare Potato 2 boiled and mashed
- Make ready Cheddar chesse half cup greeted
- Prepare Black pepper 1 tsp or as required
- Make ready Salt 1 tsp or as required
Steps to make Potato cheese pakora:
- First mix all the coating ingredients together with the help of water and make a paste mix it very well and then leave it for 15 min
- Then mix the filling ingredients well and make small balls and coat it with the mixture then deep fry them until golden brown serve it hot with imli sauce or tomato sauce…
So that is going to wrap it up for this exceptional food potato cheese pakora recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
