Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, irish potato bake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Irish Potato Bake is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Irish Potato Bake is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have irish potato bake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Irish Potato Bake:
- Prepare 4 cup corn chex (or chex of your choice)
- Make ready 4 tbsp butter, melted
- Make ready 3 cup seasoned, stiff hot mashed potatoes
- Take 1/2 cup sour cream
- Get 1/2 tsp onion powder
- Get 1/4 tsp seasoned salt
- Take 1 dash white pepper
- Get 10 oz frozen broccoli, cooked & drained
- Take 1 cup shredded cheddar cheese
Steps to make Irish Potato Bake:
- Grease 1 1/2 qt shallow baking dish.
- Thoroughly combine chex & butter. Set aside.
- Combine potatoes, sour cream, onion powder, salt, pepper, & broccoli. Stir gently until well mixed. Spread half of mixture in baking dish. Sprinkle with half of cheese, then half of crumbs. Repeat.
- Bake in 350°F oven for 25 minutes or until crumbs are golden.
So that is going to wrap this up with this exceptional food irish potato bake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
