Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, potato crispies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Potato Crispies is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Potato Crispies is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have potato crispies using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato Crispies:
- Prepare 1 loaf bread
- Prepare 1 mug olive oil
- Prepare sea salt (accordingly)
- Prepare 1 cup grated Cheddar cheese
- Prepare 4 potatoes, boiled and mashed
- Make ready 1 onion, finely chopped
- Get 1/2 tsp black pepper
- Get 1/2 tsp cumin powder
- Take 1 tsp pizza herbs (thyme, rosemary, parsley, paprika, oregano)
- Get 100 g breadcrumbs (or) 1 bag crisp stix
Instructions to make Potato Crispies:
- For the potato mix, mash the potatoes. Add onions, cheese, black pepper, cumin powder, pizza herbs, chilli flakes, salt and keep aside.
- Cut the sides from the bread and wet the slices. Pot a dollop of the potato mix onto the slice and mould according to palm size into a ball. Roll the ball and cover it with breadcrumbs or crisp six. Make multiple balls and keep aside.
- Put the potato balls in an air fryer and minimally fry it. Or in a pan, shallow fry it in olive oil. Take the crispies out and onto a tray covered with blotting paper. Serve hot!
So that is going to wrap it up for this special food potato crispies recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
