Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mango-chile potato salad. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mango-Chile Potato Salad is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Mango-Chile Potato Salad is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook mango-chile potato salad using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mango-Chile Potato Salad:
- Get 3 lb red potatoes; quartered
- Make ready 1/2 cup dried mango; medium dice
- Prepare 1 tbsp onion powder
- Make ready 1 tbsp garlic powder
- Make ready 1 tbsp paprika
- Make ready 1/2 cup mayonnaise
- Prepare 8 oz Kraft Chipotle Mango dressing
- Prepare 1/3 cup rice vinegar
- Make ready 1 orange bell pepper; small dice
- Take 1 red bell pepper; small dice
- Prepare 3 shallots; minced
- Get 1 cilantro; chiffonade
- Get 1 bunch scallions; cut on bias
- Make ready 1 salt and pepper
Steps to make Mango-Chile Potato Salad:
- Cover potatoes with cold water. Add salt. Boil until fork tender. Drain. Cool down in fridge.
- Combine mayo, salad dressing, and vinegar. Add dried spices, salt, and pepper.
- Add potatoes, veggies, scallions, and cilantro. Toss.
- Variations; Celery, parsley, mustard, roasted bell peppers, tarragon, basil, chives, chipotle salsa,
So that’s going to wrap it up for this exceptional food mango-chile potato salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
