Steps to Make Quick Loaded Potato Soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, loaded potato soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Loaded Potato Soup is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Loaded Potato Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have loaded potato soup using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Loaded Potato Soup:

1. Get 6 Yukon Gold Potatoes (Diced)
2. Get 1/2 Large Yellow or Sweet Onion (Diced)
3. Get 3 Cloves Garlic
4. Prepare 4 Tbsp Butter
5. Take 4 Tbsp All Purpose Flour
6. Take 3 Cups Whole Milk
7. Prepare 3 Cups Chicken Broth
8. Get 1 lb Bacon
9. Prepare 1/2 Cup Sour Cream
10. Make ready 2 Cups Shredded Cheese (Sharp Cheddar, Mild Cheddar, Muenster)
11. Make ready 3-4 Chicken Bouillon Cubes
12. Get 1/2 tsp Black Pepper (Or To Taste)
13. Make ready Salt (To Taste)
14. Make ready 1 Bunch Green Onions (Diced) (Garnish)

Instructions to make Loaded Potato Soup:

1. Scrub and Dice Potatoes. Place in a bowl of cold water and set aside. Dice onion, set aside.
2. Cut bacon into 1" pieces or so. Cook bacon in a skillet until crisp. Set aside on a paper towel lined plate. Reserve around 1 Tbsp of bacon grease. Shred Cheeses and set aside.
3. Heat a large Stock Pot to Medium Heat, add Butter and 1 Tbsp of Bacon Grease. Add Yellow Onions. Cook until translucent, about 5 - 6 Minutes. Add Garlic, cook until fragrant, about 1 - 2 Minutes.
4. Add All Purpose Flour and whisk constantly for about 1 Minute. Add Milk slowly while whisking. Add Chicken Broth, Chicken Bouillon, and strained Potatoes. Bring to a boil, then simmer over Medium to Medium Low Heat for 20 Minutes.
5. Add Sour Cream, 3/4 of the Cheese, 1/2 of the Bacon. Stir and Cook another few minutes. Taste for seasoning. Add more Salt or Pepper, if needed.
6. Ladle into a bowl, and top with some Green Onions, Cheese, and Bacon. Enjoy!

So that is going to wrap it up for this exceptional food loaded potato soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!