Easiest Way to Make Ultimate Creamy Sweet Potato π Veggie Soup π
by Leah Parsons
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy sweet potato π veggie soup π. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Creamy Sweet Potato π Veggie Soup π is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Creamy Sweet Potato π Veggie Soup π is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook creamy sweet potato π veggie soup π using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Creamy Sweet Potato π Veggie Soup π:
Make ready 3 large sweet potatoes (peeled, cut into chunks)
Prepare 3 large zucchini (peeled, sliced into coins)
Prepare 10 small baby red potatoes (do not peel !!), cut each one in half
Get 2 cups baby carrots
Get 1 stick margarine
Take 2 onions, sliced
Prepare 15 cloves garlic, minced
Take 2 cartons (32 ounce) low sodium chicken broth
Take 1/8 teaspoon black pepper
Prepare 1/4 teaspoon Goya adobo
Take 1 can (12 ounce) evaporated milk
Instructions to make Creamy Sweet Potato π Veggie Soup π:
Next add your 2 cartons of low sodium chicken broth, black pepper and Goya adobo, bring to a boil, stirring occasionally……
Reduce heat to low / medium and cook soup, slightly covered, for about 30 minutes, or until all veggies are tender, stirring occasionally……
Add in your can of evaporated milk, cook on low heat for several minutes, stirring until milk is heated thru…….Remove from heat, serve and enjoy π!!
So that is going to wrap this up with this special food creamy sweet potato π veggie soup π recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!