Recipe of Speedy Potato pie, with pancetta & chanterelle mushrooms & asparagus

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potato pie, with pancetta & chanterelle mushrooms & asparagus. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Potato pie, with pancetta & chanterelle mushrooms & asparagus is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Potato pie, with pancetta & chanterelle mushrooms & asparagus is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have potato pie, with pancetta & chanterelle mushrooms & asparagus using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Potato pie, with pancetta & chanterelle mushrooms & asparagus:

1. Prepare 4 large potatoes, mashed and cooled
2. Take 200 g chanterelle mushrooms
3. Make ready Good amount of Parmesan
4. Take 1 egg
5. Take Bit of butter
6. Prepare Sprinkle of breadcrumbs
7. Prepare Asparagus tips
8. Get Olive oil
9. Prepare to taste Salt and pepper

Steps to make Potato pie, with pancetta & chanterelle mushrooms & asparagus:

1. Wash mushrooms well. Chop. Fry together with pancetta for 5-6 minutes. Add to cooled mash
2. Add salt, pepper and Parmesan. Mix well. Then add egg and mix well again. Grease an oven proof baking tray with butter, sprinkle with breadcrumbs all over
3. Add mixture to tray, top with more breadcrumbs and little knobs of butter. Bake at 180 for 35-40 minutes. Meanwhile, wash and dry asparagus. Drizzle with olive oil, sprinkle with salt and pepper and roast for last 15 mins together with the pie 😀

So that’s going to wrap it up with this special food potato pie, with pancetta & chanterelle mushrooms & asparagus recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!