12/09/2020 17:05

Easiest Way to Prepare Ultimate Loaded potato soup instant pot ip

by Barbara Rowe

Loaded potato soup instant pot ip
Loaded potato soup instant pot ip

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, loaded potato soup instant pot ip. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Loaded potato soup instant pot ip is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Loaded potato soup instant pot ip is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have loaded potato soup instant pot ip using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Loaded potato soup instant pot ip:
  1. Make ready 4 TBSP (half stick) of salted butter
  2. Get 1 medium onion diced
  3. Get 8 cloves garlic minced
  4. Prepare 4 pounds potatoes pealed and chopped into 1 inch pieces
  5. Make ready 6 cups chicken broth
  6. Make ready 1 cup white wine
  7. Prepare 1/4 cup ruffly chopped fresh basil
  8. Make ready 1 TBSP dried thyme
  9. Make ready 1/2 TBSP seasoned salt
  10. Take 1/2 TSP black pepper
  11. Prepare 1 cup heavy cream
  12. Prepare 5.2 oz herb cheese spread cut into cubes I use Boursin
  13. Take Garnishes
  14. Take Croutons
  15. Prepare Chopped green onion
  16. Take Mild cheddar cheese
  17. Prepare Fresh chopped parsley
  18. Prepare Crumbled bacon
Steps to make Loaded potato soup instant pot ip:
  1. Turn on instant pot to saute high/more setting. When reads hot add in butter.
  2. When butter has melted add in onion and cook stirring occasionally for 5 minutes.
  3. Add in the garlic and cook for another 3 minutes again stirring occasionally.
  4. Add in the broth and wine. Stir and scape bottom of the pot to remove any bits.
  5. Stir in potatoes, basil, thyme, season salt, and black pepper.
  6. Seal instant pot and cook on high pressure for 8 minutes. When finished, quick release the pressure.
  7. Stir in heavy cream and cheese spread until melted. Turn off pot.
  8. If you want it thicker. Mix 2 TBSP corn starch and 2 TBSP water in a bowl. Turn to saute high. When soup starts bubbling, stir in the mixture until it thickens. Turn off instant pot.
  9. Ladle into bowls and top with garnishes.
  10. Enjoy!!

So that is going to wrap this up with this special food loaded potato soup instant pot ip recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!