Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mongolian minced beef. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mongolian Minced Beef is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Mongolian Minced Beef is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have mongolian minced beef using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mongolian Minced Beef:
- Take meat
- Get 500 gr minced beef
- Make ready 8 cloves minced garlic
- Take 2 tbsp Shaoxing cooking wine
- Get 1 tbsp garlic powder
- Take 1 tsp blackpepper
- Prepare sauce
- Prepare 1/4 cup soy sauce
- Take 1/4 cup chicken stock
- Take 1 tbsp honey/sugar
- Get 2 tbsp garlic chilli sauce
- Get 2 tbsp corn starch
- Get other
- Get 1 bunch spring onion
- Get 2 tbsp cooking oil
- Get 10 pcs button mushroom (optional)
- Make ready 1 pcs Bell pepper (optional)
Instructions to make Mongolian Minced Beef:
- Mix all at meat section
- Prepare sauce
- Put cooking oil then cook the beef until coocked
- Put sauce then mix well
- Add spring onion, mushroom and pepper then mix it well
- Serve with hot rice
So that’s going to wrap this up for this special food mongolian minced beef recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
