Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, mexican cheese dip. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mexican Cheese Dip is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Mexican Cheese Dip is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have mexican cheese dip using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Cheese Dip:
- Prepare 1-2 Blocks Mexican Velveeta Cheese, cubed
- Make ready 1 Lg. Jar Chunky Salsa
- Take 2 C. Milk
Steps to make Mexican Cheese Dip:
- In a large pot or slow cooker add everything together and cook til cheese is melted, stirring occasionally. Serve with Tortilla Chips.
- *** I sometimes add cooked Ground Beef or Chorizo Sausage to it****
So that is going to wrap it up for this exceptional food mexican cheese dip recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
