Recipe of Super Quick Homemade Lemon Cake with Lemon Zest Cream Cheese Icing

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, lemon cake with lemon zest cream cheese icing. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Lemon Cake with Lemon Zest Cream Cheese Icing is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Lemon Cake with Lemon Zest Cream Cheese Icing is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have lemon cake with lemon zest cream cheese icing using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Cake with Lemon Zest Cream Cheese Icing:

1. Make ready 1 box favorite lemon cake mix
2. Get 3/4 cup sour cream
3. Make ready 1/2 cup vegetable oil
4. Take 1/2 cup water
5. Prepare 1/4 cup mayonnaise
6. Make ready 3 eggs room temperature
7. Prepare 2 tsp vanilla extract
8. Get For the Frosting
9. Take 8 oz cream cheese, softened
10. Take 1/4 cup butter, softened
11. Get 2 1/2 cups powdered sugar
12. Prepare 1 tsp vanilla
13. Get 3 tbsp fresh lemon juice
14. Get 3 tbsp lemon zest

Instructions to make Lemon Cake with Lemon Zest Cream Cheese Icing:

1. Preheat oven to 350. Grease a bundt pan
2. Place all cake ingredients in a large mixing bowl. Mix on medium with an electric mixer until all ingredients are combined, pour in bundt pan. Place in oven.
3. For the frosting, add the butter, lemon juice and cream cheese in a large bowl. Beat with an electric mixer on medium for 2 minutes. Turn the mixer down to low gradually add the powder sugar, vanilla and lemon zest. Once combined, turn the mixer up to medium and beat for another two minutes. Spread onto cooled cake then add chocolate chips to cake and serve. Store in refrigerator for up to 5 days. Enjoy!!

So that is going to wrap this up with this special food lemon cake with lemon zest cream cheese icing recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!