Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, shrimp coconut rice. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Shrimp coconut rice is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Shrimp coconut rice is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp coconut rice using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shrimp coconut rice:
- Prepare 2 cups rice
- Get 6 pieces carrots, chopped
- Get 1 green bell pepper, sliced
- Prepare 4 pieces habanero pepper, chopped
- Make ready 1 onion bulb, chopped
- Get 1 cup shrimps
- Take 1 tsp black pepper
- Make ready 1 tsp tumeric powder
- Get 2 bullion cubes
- Prepare to taste Salt
- Prepare 2 tbsp vegetable oil
- Make ready 1 cup coconut milk
- Make ready Boiled egg and lettuce for garnishing
Instructions to make Shrimp coconut rice:
- Pour the coconut milk into pot, add enough water to cook rice and let it boil.
- Rinse the rice and add to the boiling coconut milk mixture
- After 15 minutes, add the remaining ingredients to the rice and stir.
- Cook until rice is soft and water is all dried up.
- Serve and garnish with boiled egg and lettuce.
- Do note that the type of rice you use will determine how long it takes to cook.
So that’s going to wrap this up with this special food shrimp coconut rice recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
