Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, zucchini casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Zucchini Casserole is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Zucchini Casserole is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have zucchini casserole using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini Casserole:
- Make ready 5 large zucchini, peeled and cut into coins
- Make ready 1 large tomato, sliced
- Make ready 1/2 cup shredded cheddar cheese
- Get 1/3 cup Parmesan cheese
- Take 2/3 cup Bisquick mix
- Make ready 3/4 cup whole milk
- Make ready 2 eggs
- Prepare 1/8 teaspoon black pepper
- Make ready Canola oil cooking spray
Steps to make Zucchini Casserole:
- Spray canola oil cooking spray into a large casserole dish……
- Layer zucchini and tomato slices into casserole dish……
- Now add your shredded cheddar cheese and Parmesan cheese……
- In a bowl mix with a small whisk or a fork your bisquick mix,milk, eggs and black pepper…..
- Pour Bisquick mixture over tomato and zucchini in casserole dish…..
- Place in a preheated 400 degree oven for 35-40 minutes, uncovered…..
- Let rest for 10 minutes…..
- Serve and enjoy 😉!
So that is going to wrap this up for this exceptional food zucchini casserole recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
