How to Prepare Homemade Matzo Broccoli Casserole

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, matzo broccoli casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Matzo Broccoli Casserole is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Matzo Broccoli Casserole is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook matzo broccoli casserole using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Matzo Broccoli Casserole:

1. Prepare Casserole
2. Make ready 1 teaspoon granulated garlic powder
3. Take 1/2 teaspoon salt
4. Prepare 1 pound Broccoli
5. Prepare 3 large eggs
6. Prepare 1 cup Colby-Monterey jack cheddar cheese shredded
7. Prepare 4-1/2 ounce box of Matzo ball mix both packets
8. Get 1 cup mayonnaise
9. Make ready 1 teaspoon poultry seasoning
10. Prepare 1 cups gravy see my recipe down To the bone Porkchop recipe
11. Get Topping
12. Get 1 cup panko breadcrumbs
13. Prepare 1/2 stick butter
14. Get 1 tablespoon parsley flakes
15. Prepare To taste salt
16. Prepare 1/2 teaspoon granulated onion powder
17. Prepare 1/2 teaspoon granulated garlic powder

Steps to make Matzo Broccoli Casserole:

1. Preheat oven to 400°Fahrenheit. Steam the broccoli. Slice the broccoli into small pieces. Season the broccoli with salt and garlic.
2. Mix the gravy, broccoli, eggs, cheese and matzo mix. Add to an oven safe pan.
3. Melt the butter, add parsley, garlic, onion powder, and breadcrumbs. Then mix well. Add the breadcrumb mixture to the top of the casserole.
4. Bake in oven 35-40 minutes. Let rest 10 minutes serve. I hope you enjoy!!!

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