Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, jerof rice with goat meat. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Jerof Rice with Goat meat is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Jerof Rice with Goat meat is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have jerof rice with goat meat using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jerof Rice with Goat meat:
- Take 5 cups rice
- Take Goat meat, thyme
- Make ready Tomatoes, pepper, onion, curry and maggi
- Make ready Crayfish and salt,
Steps to make Jerof Rice with Goat meat:
- Wash and parboil rice, while d rice is on d fire, blend tomatoes, onion,pepper, boil goat meat with thyme and maggi,onions
- Wash parboil rice and keep aside. Put a clean pot on d fire, add groundnut oil, onion,
- Fry tomatoes, pepper and onions, add curry, add d goat meat, stair and add the washed parboil rice, salt, crayfish and cover to cook for 15mins
- Ready to serve. Dish out in a plate.
So that is going to wrap this up with this special food jerof rice with goat meat recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
