Recipe of Award-winning Meatball sub casserole

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, meatball sub casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Meatball Sub Casserole. this link is to an external site that may or may not meet accessibility guidelines. It's so easy to enjoy this classic sub in casserole form! Grab a fork and sink your teeth in to this delectable Meatball Sub Casserole. Feed a crowd with this Meatball Sub Casserole from Delish.com.

Meatball sub casserole is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Meatball sub casserole is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook meatball sub casserole using 9 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Meatball sub casserole:

1. Make ready Italian bread
2. Prepare thawed fully cooked frozen meatballs
3. Take shredded mozzarella cheese
4. Get 8oz block softened cream cheese
5. Make ready mayonnaise
6. Take black pepper
7. Prepare italian seasoning
8. Prepare 26oz jar of tomato pasta sauce
9. Make ready water

This Meatball Sub Casserole is one of my favorite meals to cook for my family. We really love one pot meals, and this one is always a winner… like my Cheesesteak Pasta and Chicken Parmesan Pasta! Wonderful take on the Italian Meatball Sandwich. You might remember that a week or so ago that I posted an uber delicious recipe for Italian Style Meatball Kabobs.

Instructions to make Meatball sub casserole:

1. Preheat oven to 350°F.
2. slice bread loaf into 1inch slices. I usually do 5-6 slices depending on width of loaf.
3. If you want your casserole bread base firm, then lightly toast them directly on the preheated oven rack..(i prefer/recommend doing this)
4. place bread into bottom of lightly greased casserole pan.
5. mix seasonings, cream cheese, and mayonnaise together. Make sure to mix very well.
6. spread mixture over bread evenly.
7. sprinkle 1/2 of mozzarella over mixture.
8. mix sauce, meatballs and water together
9. pour on top of casserole evenly
10. sprinkle rest of cheese on top
11. bake 30-35 minutes until bubbly and thoroughly heated.
12. taken from "gooseberry farms 101 cozy casseroles"

Wonderful take on the Italian Meatball Sandwich. You might remember that a week or so ago that I posted an uber delicious recipe for Italian Style Meatball Kabobs. And because we're big fans of meatballs in this. Skip to Meatball Sub Casserole content. MEATBALL SUB CASSEROLE — Everything you love about a meatball sub sandwich in convenient casserole form.

So that is going to wrap this up with this exceptional food meatball sub casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!