Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, creamy cheese corn. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Creamy cheese corn is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Creamy cheese corn is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have creamy cheese corn using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Creamy cheese corn:
- Prepare 1 cup boiled corn
- Make ready 3 spoons cream
- Prepare As per taste Salt
- Take 1 tsp sugar powder
- Prepare Pinch pepper
- Take As required Cheese
Instructions to make Creamy cheese corn:
- Take 1 cup of boiled corn and crush them like half crushing.
- Then take a kadai and add some ghee or butter. After that add 3 spoons of cream and 2-3 spoons of milk. And add that crushed corn.
- After that add some salt as per taste, pinch of pepper and one tspoon sugar. You can increase or decrease sugar. And mix it well.
- After that take out this in a plate and spread some cheese on it. And serve this tasty creamy cheese corn.
So that is going to wrap this up with this special food creamy cheese corn recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
