22/10/2020 04:22

Recipe of Ultimate Vegan Meatloaf

by Tillie Carr

Vegan Meatloaf
Vegan Meatloaf

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegan meatloaf. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Vegan Meatloaf is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Vegan Meatloaf is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook vegan meatloaf using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegan Meatloaf:
  1. Prepare Beyond Beef
  2. Get Onion
  3. Prepare Salt
  4. Make ready Pepper
  5. Make ready vegan Worcestershire sauce
  6. Get McCormick meatloaf seasoning
  7. Get Bell pepper
  8. Prepare flax eggs
  9. Make ready Bread crumbs
  10. Prepare Soy milk
  11. Get Ketchup
  12. Prepare Brown sugar
Steps to make Vegan Meatloaf:
  1. Soak bread crumbs in soy milk
  2. Preheat oven to 350°f
  3. Chop onion and bell pepper
  4. In a bowl add beyond meat,spices, vegan Worcestershire sauce, flax egg, soaked bread crumbs, onion and bell pepper. Mix well
  5. Put mixture into loaf pan.
  6. Mix brown sugar and ketchup. Pour onto loaf and put into the oven.
  7. Bake for 30-45 mins.

So that’s going to wrap this up for this special food vegan meatloaf recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!