Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, twisted meatball subs. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Twisted Meatball Subs is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Twisted Meatball Subs is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook twisted meatball subs using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Twisted Meatball Subs:
- Get Rhodes Dinner Rolls , thawed to room temperature
- Take fully cooked meatballs
- Prepare skewers
- Make ready butter , melted
- Take parmesan cheese grated
- Make ready parsley dried
- Make ready marinara sauce for dipping
Instructions to make Twisted Meatball Subs:
- Roll each dinner roll into a 12-inch rope. Skewer one end of the rope, then a meatball, wrap the dough half way around the meatball and skewer the dough again, then another meatball. Continue this process until you have 3 meatballs on your skewer and end with dough. Position the meatballs at least an inch apart on the skewer. Repeat with all 12 rolls.
- Lay on sprayed baking sheets and bake at 350°F 18-20 minutes or until dough is golden brown and meatballs are heated through.
- Combine butter, parmesan cheese and dried parsley and brush over subs. Serve with marinara sauce for dipping.
So that’s going to wrap it up for this special food twisted meatball subs recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
