Step-by-Step Guide to Make Homemade Banana & Chickpea Soft Cookies

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, banana & chickpea soft cookies. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Banana & Chickpea Soft Cookies is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Banana & Chickpea Soft Cookies is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook banana & chickpea soft cookies using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Banana & Chickpea Soft Cookies:

1. Prepare 1 cup roasted Chickpea flour (Sattu)
2. Get 1 cup + 4tbs all-purpose flour
3. Take 1 egg
4. Take 1 ripe banana
5. Take 2 tbs butter
6. Prepare 2/3 cup fresh milk (160ml)
7. Prepare 4 tbs palm sugar
8. Make ready 1/4 tsp baking soda

Instructions to make Banana & Chickpea Soft Cookies:

1. Mix both the flours, add 160ml milk and an egg
2. Mash the banana and add it to the mixture, then add the palm sugar
3. Then, add the butter then mix it well for about 15min until the texture is soft and thick
4. Lastly add the baking soda and let the dough rest for another 10min
5. Preheat the oven at 180°c while waiting for the dough to rest
6. Get a spoon of dough for each cookies onto the baking pan
7. Bake the cookies for 15-20min, then remove from the oven once it's done
8. Serve it hot for your afternoon tea / coffee. You can add Choco spread and simply sprinkle some icing sugar on top. Enjoy!

So that’s going to wrap it up with this exceptional food banana & chickpea soft cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!