Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, colorful minced beef. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Colorful Minced Beef is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Colorful Minced Beef is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have colorful minced beef using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Colorful Minced Beef:
- Take 250 gr minced beef
- Make ready 1 green bell pepper, diced
- Prepare 1/2 red onion, sliced thinly (you can use regular onion, but I wanted this dish to have more color)
- Make ready 1 tsp grated garlic
- Make ready 1 tbsp oil
- Take 2 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
- Prepare 1 tsp honey
- Take 1 carrot, peeled, sliced thinly
- Prepare 1 cup mushrooms (I used shimeji)
- Make ready 1 dash crushed black pepper
Instructions to make Colorful Minced Beef:
- Heat the pan (medium) with oil in it. Add grated garlic and onion. When the mixture becomes fragrant, add the minced beef.
- Stir occasionally to prevent sticking. Add carrot, bell pepper. Lower the heat, wait for about five minutes.
- When the carrot is tender, add mushrooms, onion salt, and honey. Stir occasionally until the minced beef is cooked.
- Serve warm with rice or pasta.
So that is going to wrap this up with this exceptional food colorful minced beef recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
