04/11/2020 04:43

How to Prepare Favorite Crock Pot Taco Meat

by Ruby Watts

Crock Pot Taco Meat
Crock Pot Taco Meat

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, crock pot taco meat. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Crock Pot Taco Meat is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Crock Pot Taco Meat is something which I have loved my entire life. They are fine and they look wonderful.

Now you know the 'why' of cooking taco meat in a Crock-Pot, but now you've got to get cooking! Here's how to make it: Dump the ground beef, salsa, and taco seasoning into your slow-cooker. Learn how to make Crockpot Taco Meat Recipe for the best taco meat packed with flavor. Get dinner on the table quickly when you make taco meat in You will love Crockpot taco meat!

To begin with this recipe, we must first prepare a few components. You can cook crock pot taco meat using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Taco Meat:
  1. Make ready 2 pounds meat – ground beef
  2. Get 1 cup salsa (per every 2 pds of meat.)
  3. Make ready 4 tablespoons Taco seasoning (see my taco seasoning recipe) (2 tablespoon per every 2 pds of meat.)

Normally I just make the meat on the stove top, but decided I would try in the slow cooker but still make it super easy. It turned out super tasty, incredibly low. Crock pot taco meat is simple, juicy, and packed full of flavor. More Homemade Taco Necessities: Want to impress your family and/or guests?

Instructions to make Crock Pot Taco Meat:
  1. Place the ground meat (raw) in the crock pot.
  2. Pour the salsa on top and sprinkle with the taco seasoning mix.
  3. Cover and cook on high for 3 -4 hours until no longer pink. Use a spoon to break up the taco meat and serve. (drain any fat off the meat)
  4. Notes – I like to break up the taco meat 30 minutes before serving. Also, you could use frozen ground beef but you will need to cook on high for 7 hours. This can be done in an instant pot/ pressure cooker as well just add 1 cup of Beef stock and sever with a slotted spoon or try to cook the beef stock out using the sauté function.
  5. I did drain an fat off. Then I broken up the meat and mixed it up, as you can see I had a lot of fat !

Crock pot taco meat is simple, juicy, and packed full of flavor. More Homemade Taco Necessities: Want to impress your family and/or guests? After you start making this slow cooker taco meat, enjoy cooking up some of these delicious add-ons for your tacos This is the Easiest Crock Pot Taco Meat you'll ever make and probably the most delicious. This taco meat is great for a wide range of recipes. I'm all about easy in the kitchen and this crock pot taco meat is no different.

So that’s going to wrap this up for this exceptional food crock pot taco meat recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!