How to Prepare Any-night-of-the-week "Healthy" Instant Noodle

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, "healthy" instant noodle. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

"Healthy" Instant Noodle is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. "Healthy" Instant Noodle is something that I’ve loved my entire life. They are fine and they look wonderful.

Make your instant noodle healthier by adding these simple toppings. All it takes is two healthy ingredients to transform any curly noodle brick into a more nourishing meal. These Ramen Companies Are Taking Instant Noodles to Healthy, Delicious New Heights. Healthy Hacks: Instant Noodles: Do you like Instant Noodles?

To begin with this recipe, we have to first prepare a few components. You can cook "healthy" instant noodle using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make "Healthy" Instant Noodle:

1. Make ready 1 package your fav instant noodle (I used Indomie Ayam Bawang
2. Prepare 1 tomato, cut into quarters
3. Get 1/4 of onion, slice
4. Take 2 garlics, slice
5. Get 1 handfu of cabbage, slice
6. Get 4-5 mustards green leaves or bok choy
7. Prepare 1 stalk green onions, chopped
8. Make ready 2 slices smoked beef (or you can use fish balls or beef balls
9. Take 1 egg
10. Make ready Some water
11. Get Oil for stir frying
12. Make ready Non MSG Granulated mushroom bouillon (optional)
13. Get Salt (optional)
14. Take Pepper (optional)
15. Prepare 2 birdeye chillies

Luckily for us instant noodle cup lovers, many alternatives to the traditional microwavable bowl and its little accompanying packet have also arisen. Here are five healthy options to think of next time you. The healthy upgrade: While packaged instant ramen has essentially remained unchanged for The healthy upgrade: Vite Ramen isn't the only Soylent-esque product; Cup Noodle maker Nissin recently. They are also fabulous in a thermos for a healthy school lunch.

Steps to make "Healthy" Instant Noodle:

1. Heat the oil in a pan. Add in the garlics, oinions and green onions. Fry until fragrant.
2. Add in the smooked beef. Cook until tender.
3. Add in the veggies. Cook until they are soft enough.
4. Add in the water. Let it boil a bit. Add in the noodle and the seasonings that come along with the package if you want. If not then season it using your own seasonings.
5. Stir to combine. Then add the egg. Let it hardened, or if you want, you can stir it so it blends with the broth.
6. Add the chillies. Then remove from the heat. Serve.

The healthy upgrade: While packaged instant ramen has essentially remained unchanged for The healthy upgrade: Vite Ramen isn't the only Soylent-esque product; Cup Noodle maker Nissin recently. They are also fabulous in a thermos for a healthy school lunch. These instant noodles will keep in the fridge for up to six days. You don't need to reheat them! These instant noodles are not freezer-friendly.

So that’s going to wrap this up with this special food "healthy" instant noodle recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!