Recipe of Any-night-of-the-week Simple Beef noodles

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, simple beef noodles. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Beef noodles is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Simple Beef noodles is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook simple beef noodles using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Simple Beef noodles:

1. Make ready 500 g Beef sirloin (or other part with a bit fat)
2. Make ready 6-8 Star anise
3. Take 1-1.5 cup Soy sauce (180-240ml)
4. Take 2 cup Water
5. Make ready 6 tsp Cooking wine (30ml)
6. Take 3 Spring onion
7. Get 3 Poi choy
8. Get 2 tsp Chili paste, chili peppers (optional for spicy taste)
9. Prepare Ramen noodles (depends on how much you want)
10. Get Salt, white peppers and black peppers for taste

Instructions to make Simple Beef noodles:

1. Chop beef into cubes
2. Slice all Poi choy
3. Cut spring oinions in half (separate green part and white part), and dice the white part, mince the green part
4. Put star anise, Soy sauce, cooking wine, water, white diced spring onion, beef all in a pot
5. Slow cook all ingredient for 20-30 mins (if you have rice cooker will be easier)
6. Put noodles and Poi choy in the pot and cook for another 5-8 min
7. Salt, peppers, chili peppers in for taste, and add green minced spring onion, turn off the fire put the lid on for another 2-3 min
8. Enjoy your beef noodles

So that is going to wrap it up for this exceptional food simple beef noodles recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!