Steps to Make Award-winning Breakfast Scrambler

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, breakfast scrambler. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Breakfast Scrambler is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Breakfast Scrambler is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook breakfast scrambler using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Breakfast Scrambler:

1. Make ready 2 red potatoes, peeled and sliced
2. Make ready 1 met link, sliced (or meat of your choice)
3. Prepare 1/8 cup onions, diced
4. Make ready 1/8 cup green bell peppers, diced
5. Get 1/8 cup red bell peppers, diced
6. Get 3 large eggs
7. Make ready 1/8 cup milk
8. Get 2 tbsp. Unsalted butter
9. Take dash olive oil
10. Make ready 1/8 tsp. garlic and onion powder
11. Prepare to taste ground pepper and salt

Steps to make Breakfast Scrambler:

1. Heat stove top to medium-high heat
2. In a cast iron skillet, Add two to three tablespoons of unsalted butter and melted.
3. Peel and slice red potatoes and add to the skillet; fry for 20 to 25 minutes, or to desired doneness.
4. While cooking potatoes; dice all vegetables and meat.
5. Cooked the meat in olive oil, garlic powder, and onion powder for 3 minutes; set aside.
6. In a medium bowl, beat together eggs and milk; now, add all ingredients to the egg mixture and blend together.
7. In the cast iron skillet with the potatoes in it; (might need to add more butter)
8. Chop up potatoes into bit size pieces, then add the egg mixture to the potatoes and scramble until desired doneness.
9. Remove and serve with toast and fruit.

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