Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, veggie omelette. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Veggie Omelette is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Veggie Omelette is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have veggie omelette using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Veggie Omelette:
- Make ready Chopped fresh spinach
- Take Green bell pepper
- Take Red, yellow, orange peppers
- Take Portabella mushrooms
- Prepare Purple onion
- Prepare Fiesta blend shredded cheese
- Make ready Shredded pepper jack cheese
- Prepare 3 large eggs
- Prepare 1 tsp 2% milk
Instructions to make Veggie Omelette:
- Chop/ dice all veggies, set aside
- Heat skillet (non stick skillet)or use cooking oil spray to spray skillet before heating
- Place veggies in skillet and allow them to saute
- Add seasoning while cooking: black pepper, garlic, parsley, smoked paprika, Italian seasoning & a pinch of pink Himalaya salt. Set aside when done
- In a small bowl wisk eggs & tsp of milk. Pour in heated skillet. Once the egg batter began to bubble at the bottom add sauteed veggie in the middle of the eggs & add cheese
- Fold the omelette & flip as it browns
- Place on a plate & enjoy
So that is going to wrap it up with this special food veggie omelette recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
