Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, besani shimla mirch alu. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Besani Shimla Mirch Alu is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Besani Shimla Mirch Alu is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have besani shimla mirch alu using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Besani Shimla Mirch Alu:
- Prepare 2 big capsicum
- Take 1 big potato
- Take 1 chopped onion
- Make ready 1.5 table spoon oil
- Make ready 1/2 tsp jeera
- Prepare 1/2 tsp hing
- Prepare 2 tea spoon dhaniya powder
- Take 1.5 tea spoon red chilli powder
- Prepare 1.5 tea spoon turmeric powder
- Get to taste Salt
- Prepare 1.5 tea spoon amchur powder
- Make ready 2 table spoon besan
Instructions to make Besani Shimla Mirch Alu:
- Cut capsicum and potatoes in cube form
- Take oil add jeera and hing
- Add chopped onions and saute till light brown
- Add capsicum and potatoes
- Put dhaniya powder, turmeric powder, red chilli powder, salt and mix well
- Cover it and let it cook till it becomes soft
- Put amchur powder and besan and mix well till besan is bit roasted
- Besani Shimla mirch sabzi ready to eat
So that’s going to wrap this up with this exceptional food besani shimla mirch alu recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
