07/10/2020 16:13

Steps to Make Quick Aloo Shimla Mirch

by Johnny Marsh

Aloo Shimla Mirch
Aloo Shimla Mirch

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, aloo shimla mirch. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Aloo Shimla Mirch is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Aloo Shimla Mirch is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have aloo shimla mirch using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Aloo Shimla Mirch:
  1. Get 4 Patatoes
  2. Take 5 capcicums
  3. Prepare 1 tsp Garlic & ginger paste
  4. Prepare 1 onion,
  5. Prepare 1 cup tomato green chilli (paste)
  6. Take to taste ,salt
  7. Take to taste red powder,
  8. Take to taste kasmiri mirch
  9. Prepare to taste sabji masala,
  10. Prepare to taste haldi powder
  11. Get pinch Black pepper
  12. Prepare as needed Sarso oil
Steps to make Aloo Shimla Mirch:
  1. First shallow free Potatoes and capcicums
  2. Make paste of all masala
  3. Take one pan and pour sasro oil, then pour garlic,ginger or green chilli after few seconds when the paste shown as brown then pour onion and tomato in small pcs..then mix it all in all masala..
  4. After making you mix shallow fried veggies with in 5 mnts your veggy is ready serve with parantha

So that is going to wrap this up with this special food aloo shimla mirch recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!