07/11/2020 09:45

Steps to Prepare Award-winning Oats Beetroot Seekh kabab

by Mario Park

Oats Beetroot Seekh kabab
Oats Beetroot Seekh kabab

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, oats beetroot seekh kabab. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Oats Beetroot Seekh kabab is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Oats Beetroot Seekh kabab is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have oats beetroot seekh kabab using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Oats Beetroot Seekh kabab:
  1. Prepare Grated Beetroot-
  2. Get Boiled mashed potatoes
  3. Make ready Masala Oats
  4. Prepare Turmeric powder
  5. Take Coriander powder
  6. Make ready Kitchen king Masala
  7. Prepare Cumin powder
  8. Get Chaat masala
  9. Prepare Salt
  10. Take Chopped onion
  11. Take Chopped Coriander
  12. Get Chopped green chilli
  13. Get Chopped garlic
  14. Make ready Chopped nuts (cashew, Walnut)
  15. Take Oil
  16. Get Bread crumbs (optional)
Steps to make Oats Beetroot Seekh kabab:
  1. Take some hot oil in a pan and add Onion, garlic, Chilli..saute for 2 minutes
  2. Now add beetroot and Saute for 5-6 minutes on low-medium flame
  3. Now add Potatoes and spices…mix well and stir continue for 5-7 minutes on low-medium flame
  4. At last add nuts and Coriander leaves and switch off the gas…take out Mixture and let it cool for 10 minutes….
  5. If Mixture is loose and not binding then add bread crumbs…it will help in binding
  6. Now take some mixture in greased palms and wrapped into skewers and coat it from oats….
  7. Shallow fry into a non-stick pan on low-medium flame….

So that is going to wrap it up with this special food oats beetroot seekh kabab recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!