16/10/2020 15:37

How to Make Ultimate Oil free Aloo Ghobhi

by Jeremiah Benson

Oil free Aloo Ghobhi
Oil free Aloo Ghobhi

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, oil free aloo ghobhi. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Oil free Aloo Ghobhi is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Oil free Aloo Ghobhi is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook oil free aloo ghobhi using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Oil free Aloo Ghobhi:
  1. Get 1/2 kg ghobhi
  2. Prepare 4 potatoes
  3. Make ready 2 green chillies
  4. Make ready 1 tbs adrak lahsun paste
  5. Get To taste Salt
  6. Make ready 1/4 tsp jeera
  7. Get 1/4 tsp lal mirch powder
  8. Take 1/4 tsp haldi powder
  9. Make ready 1 cup curd
Instructions to make Oil free Aloo Ghobhi:
  1. Aloo ghobhi ke florets kat ke dho ke rakhe.
  2. Dahi ko beat karein.
  3. Sare masale and gng paste mix karein.
  4. Aloo ghobhi mix kar ke 20 minute marinate karein.
  5. Non stick pan mein dal ke sim par cover kar ke galne tak pakaye.
  6. Hara dhania se garnish karein.

So that’s going to wrap it up with this exceptional food oil free aloo ghobhi recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!