Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, simply rice with karhi leaves. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Simply rice with karhi leaves is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Simply rice with karhi leaves is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have simply rice with karhi leaves using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simply rice with karhi leaves:
- Make ready 1 kg rice
- Make ready Water you need
- Prepare 1/2 cup karhi leave
- Get to taste Salt
- Make ready 1 teaspoon zeera
- Take 1/2 cup oil
Steps to make Simply rice with karhi leaves:
- Rice ko 10 to 15 min bhego dein
- Flame on karen patile May oil dalen garam ho jaye to zeera or karhi leave dalen
- Rice add karen pani dalen boil ajye to dum dein
- Rice ready hay
So that is going to wrap it up with this exceptional food simply rice with karhi leaves recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
