Recipe of Speedy Honey brown sugar toasted pumpkin seeds

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, honey brown sugar toasted pumpkin seeds. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Honey brown sugar toasted pumpkin seeds is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Honey brown sugar toasted pumpkin seeds is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook honey brown sugar toasted pumpkin seeds using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Honey brown sugar toasted pumpkin seeds:

1. Make ready Pumpkin seeds
2. Make ready 1/2 cup brown sugar
3. Take Dash salt
4. Make ready Drizzle of honey

Instructions to make Honey brown sugar toasted pumpkin seeds:

1. Preheat oven to 325.
2. Wash pumpkin seeds and place in a boiling pot of water for 1 minute to remove pulp.
3. Let cool and toss in brown sugar and salt then drizzle with honey. Bake 10 minutes then stir and bake another 5-10 minutes until crunchy.

So that is going to wrap it up with this special food honey brown sugar toasted pumpkin seeds recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!