04/11/2020 02:17

Simple Way to Prepare Speedy Amti Recipe

by Agnes McKenzie

Amti Recipe
Amti Recipe

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, amti recipe. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Amti Recipe is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Amti Recipe is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook amti recipe using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Amti Recipe:
  1. Take 1 cup tuvar dal
  2. Prepare 1 cup rice
  3. Get For tempering:
  4. Take 2 tsp ghee
  5. Get 1 tablespoon cumin seeds
  6. Get 1 tsp mustard seeds
  7. Prepare 1/4 tsp Hing
  8. Take 10-12 curry leaves
  9. Make ready 3 green chillies cut long
  10. Get 1 tsp chilli Powder
  11. Prepare 1 tomato chopped
  12. Prepare 4 cloves garlic crushed
  13. Prepare 3 kokam
  14. Prepare 1 tsp Goda masala
  15. Take 1 tsp Jaggery
  16. Make ready to taste Salt
  17. Take as required Water
  18. Make ready 1/2 cup Coriander leaves
Instructions to make Amti Recipe:
  1. In a pressure cooker cook dal with two cups of water,1/2 tsp red chilli powder 1/4 tsp haldi and 1/4 tsp Hing. close the cooker and take 3 whistles, the Dal is ready and keep aside.
  2. In a put Ghee and heat it then add mustard seeds, jeera, Hing, curry leaves green chilli,garlic crushed and tomatoes and Fry for 2 minutes then add Goda masala, 1 tsp jaggery and salt to taste and add tuvar dal and mix well and how much water as needed you can add it Dal will come boil then you can add kokam and some coriander leaves and cover and cook for 7 minutes.
  3. In a pressure cooker put one cup rice and 2 cups water and take one whistle the steamed rice is ready.
  4. Maharashtrian amti is ready serve with hot steamed rice, Goda masala is very important in this recipe.

So that’s going to wrap it up with this exceptional food amti recipe recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!