09/10/2020 09:43

Easiest Way to Make Award-winning Mike's Garlic Toasted Prime Rib Sandwiches

by Barbara Freeman

Mike's Garlic Toasted Prime Rib Sandwiches
Mike's Garlic Toasted Prime Rib Sandwiches

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, mike's garlic toasted prime rib sandwiches. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mike's Garlic Toasted Prime Rib Sandwiches is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Mike's Garlic Toasted Prime Rib Sandwiches is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook mike's garlic toasted prime rib sandwiches using 37 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Garlic Toasted Prime Rib Sandwiches:
  1. Prepare ● For The Prime Rib Base
  2. Make ready 6 Pound Prime Rib Roast [bone in]
  3. Make ready as needed Garlic Olive Oil
  4. Get as needed Butchers Twine
  5. Get ● For The Prime Rib Rub
  6. Take 1 tbsp Granulated Garlic Powder
  7. Prepare 1 tbsp Granulated Onion Powder
  8. Make ready 1 tbsp Dried Rosemary
  9. Make ready 1 tbsp Fresh Course Ground Black Pepper
  10. Take 1 tbsp Sea Salt
  11. Take 1 tsp Dried Thyme
  12. Prepare 1 tsp Dried Crushed Bay Leaves
  13. Get 1 tsp Dried Oregano
  14. Prepare ● For The Sandwich Toppings [as needed]
  15. Prepare Thin Sliced Green Bell Peppers
  16. Make ready Thin Sliced White Onions
  17. Get 5 Cloves Fresh Thin Sliced Garlic
  18. Prepare Dash Fresh Rosemary
  19. Get Dash Fresh Ground Black Pepper
  20. Get as needed Horseradish Sauce
  21. Prepare to taste Fresh Chopped Parsley [add last]
  22. Take Thin White Sliced Mushrooms [add last]
  23. Get ● To Sauté Fresh Vegetables
  24. Get 1/2 Cube Herbed Butter
  25. Take Dash Garlic Olive Oil
  26. Prepare ● For The Cheese Options [as needed]
  27. Get Provolone Cheese
  28. Prepare Swiss Cheese
  29. Take Cheddar Cheese
  30. Prepare Garlic & Herb Cheese
  31. Prepare ● For The Breads
  32. Make ready as needed LG Toasted Garlic Bilillo Rolls
  33. Get ● For The Corn Cob
  34. Take 4 EX LG Ears Of Corn [halved]
  35. Make ready 1/2 Cube Butter
  36. Get 1 Cup Whole Milk
  37. Take as needed Water
Steps to make Mike's Garlic Toasted Prime Rib Sandwiches:
  1. Bring roast to room temperature. About 2 hours. Rinse in cold water and pat dry.
  2. Using butchers [kitchen] twine, secure your roast together tightly. Coat roast generously with garlic olive oil.
  3. Mix your dry rub.
  4. Pack dry rub tightly on roast. Sides, bottom and top. Use all.
  5. Roast for 15 minutes at 400°. Then, reduce temperature to 325°. Roast 25 minutes per pound for a medium rare roast. The internal temperature should be at 120° for medium rare. You'll want medium rare just in case you'll need to re-heat as so not too overcook or dry out.
  6. Your digital thermometer. Always a great kitchen investment.
  7. Allow roast to sit for 5 minutes to allow the juices to rise.
  8. Slice roast at bones.
  9. Trim any fat [disgard] and thin slice your prime rib meat.
  10. Thin slice your toppings. Add butter, oil, vegetables and seasonings to pan to sauté.
  11. Sauté until translucent. About 7 minutes.
  12. Add your mushrooms and parsley last. Sauté just until softened. Drain oils.
  13. Your breads. Split and coat with garlic butter.
  14. Toast your bread at 350° for 3 minutes or until hot and crispy. Add cheese while hot.
  15. Your toppings and additions pictured.
  16. Husk your corn and remove any threads.
  17. Boil your corn in boiling water, 1 cup whole milk, a dash of salt and a 1/2 cube of butter for 12 to 15 minutes.
  18. Stacked Baked Potatoes go great with this dish as well.
  19. Enjoy!

So that’s going to wrap it up with this exceptional food mike's garlic toasted prime rib sandwiches recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!