31/10/2020 10:31

Easiest Way to Prepare Speedy Pork Broccoli Parm Casserole

by Charlie Thornton

Pork Broccoli Parm Casserole
Pork Broccoli Parm Casserole

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pork broccoli parm casserole. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pork Broccoli Parm Casserole is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Pork Broccoli Parm Casserole is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pork broccoli parm casserole using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Pork Broccoli Parm Casserole:
  1. Make ready 2 pounds chopped broccoli
  2. Get 8 cups thinly sliced pork loin
  3. Take 1 teaspoon ground white pepper
  4. Get 1 teaspoon granulated garlic powder
  5. Get 1 teaspoon salt
  6. Get 1/2 cup milk
  7. Get 1 cup gram flour /chickpea flour
  8. Get 1 cup grated parmesan cheese
  9. Take 1 stick butter
  10. Prepare 1/2 cup Chardonnay
Steps to make Pork Broccoli Parm Casserole:
  1. Preheat oven 400 degrees Fahrenheit
  2. To the oven safe dish add pork
  3. Add seasonings and Chardonnay
  4. Cover and heat for 10 minutes add butter
  5. When butter is melted add cheese
  6. Stir well add broccoli
  7. Mix the gram flour with milk
  8. Pour mixture over the broccoli and Pork. The broccoli and Pork should always Be on the heat.
  9. Mix well and put into oven.
  10. Bake in oven for 45 minutes. Let rest for 10 minutes.
  11. Serve I hope you enjoy!

So that is going to wrap it up with this special food pork broccoli parm casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!