Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, 🧑🏽🍳🧑🏼🍳thai style salad • crispy fish with green mango salad • yum pla foo |thaichef food. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious. ThaiChef Food is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. 🧑🏽🍳🧑🏼🍳Thai Style Salad • Crispy Fish With Green Mango Salad • Yum Pla Foo
To begin with this particular recipe, we must prepare a few components. You can have 🧑🏽🍳🧑🏼🍳thai style salad • crispy fish with green mango salad • yum pla foo |thaichef food using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 🧑🏽🍳🧑🏼🍳Thai Style Salad • Crispy Fish With Green Mango Salad • Yum Pla Foo |ThaiChef Food:
- Get 1 pc. Green mango
- Take 350 g. Tilapia fish
- Get 2 tbsp. Fish sauce
- Make ready 2 tbsp. Lime juice
- Prepare 1/2 tbsp. Palm sugar
- Take 35 g. Celery leaves
- Take 1 pc. Spring onion
- Take 1 pc. Coriander leaves
- Take 7 tbsp. Vegetable oil
- Get 7 pcs. Chili
- Prepare 3 pcs. Shallot
- Make ready 2 cloves Garlic
Instructions to make 🧑🏽🍳🧑🏼🍳Thai Style Salad • Crispy Fish With Green Mango Salad • Yum Pla Foo |ThaiChef Food:
- Steam tilapia fish 20 mins • remove only fish meat and pound it + vegetable oil and pound until fluffy as shown
- Cut green mango + chili + coriander + spring onion + shallot + garlic • and mix salad sauce lime juice + fish sauce + sugar
- Fry fish meat on high heat add fish meat at middle of pan and use spatulas help separated fry until crispy and nice color • plating with Green mango Salad + crispy fish meat • Done ! Enjoy 😋😋
So that’s going to wrap this up with this special food 🧑🏽🍳🧑🏼🍳thai style salad • crispy fish with green mango salad • yum pla foo |thaichef food recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
