Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, prawn zucchini pasta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Prawn Zucchini Pasta is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Prawn Zucchini Pasta is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook prawn zucchini pasta using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Prawn Zucchini Pasta:
- Prepare 150 g Black Tiger Prawns
- Make ready 170 g Zucchini Noodles
- Get 1/2 Lemon
- Make ready Apple Cider Vinegar
- Take Garlic
- Get Ginger
- Get Dill
- Prepare Salt
- Make ready Pepper
Instructions to make Prawn Zucchini Pasta:
- Add prawns, garlic, ginger and a splash of ACV in a zip lock bag and marinate for about 15 Min
- Clean the lemon thoroughly then peel off a strip of lemon peel, then cut it into thin strips. Juice lemon, you want about 1 tbsp
- Fry prawns until cooked, set aside on a plate
- Add lemon peel to the frying pan and fry off. Then add zucchini noodles, dill, salt and pepper to the pan (you might need to add a little bit of water with this step)
- Chop prawns into chunks, mix them and lemon juice into the noodles in the pan and allow to get warm
So that is going to wrap this up with this exceptional food prawn zucchini pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
