30/10/2020 22:21

Simple Way to Make Favorite Potato, Bacon and Cabbage Bake

by Lena Sharp

Potato, Bacon and Cabbage Bake
Potato, Bacon and Cabbage Bake

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potato, bacon and cabbage bake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Potato, Bacon and Cabbage Bake is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Potato, Bacon and Cabbage Bake is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have potato, bacon and cabbage bake using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potato, Bacon and Cabbage Bake:
  1. Prepare 2 medium sized potatoes peeled and finely sliced
  2. Take 1/2 small white cabbage shredded
  3. Get 1 tbsp olive oil
  4. Get 1 garlic clove minced
  5. Take 1 small onion diced
  6. Prepare 4 slices smoked bacon chopped
  7. Prepare 250 ml dairy free cream
  8. Make ready 2 tbsps dairy free cheese grated
  9. Prepare salt and pepper for seasoning
Steps to make Potato, Bacon and Cabbage Bake:
  1. Preheat the oven to 180 oC - Parboil the potato slices for 5 minutes, drain and set aside
  2. Place the olive oil in a shallow pan over a medium heat - Saute the onion, garlic, bacon and cabbage for 5 minutes - Season to taste
  3. In a casserole dish layer the potatoes and cabbage mix - Pour the dairy free cream into the casserole dish and sprinkle on the grated dairy free cheese - Bake in the oven for 30 minutes

So that’s going to wrap it up with this exceptional food potato, bacon and cabbage bake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!