Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, tuna mayo sandwich with rice bread. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Tuna Mayo Sandwich with Rice Bread is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Tuna Mayo Sandwich with Rice Bread is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tuna mayo sandwich with rice bread using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tuna Mayo Sandwich with Rice Bread:
- Make ready 1 cup rice
- Prepare 3/4 cup almond powder
- Make ready 3/4 cup water
- Get 2 tablespoon sugar
- Prepare 3 g yeast
- Get 30 g butter
- Prepare 1 small tin tuna
- Get mayonnaise
- Make ready dried parsley
Steps to make Tuna Mayo Sandwich with Rice Bread:
- Soak rice in water for more than 3 hours. And blend rice, sugar, yeast and sugar in blender until very smooth.
- Put in bowl and keep warm place until double in size. I kept in 40℃ oven for 1 hour.
- Melt butter and mix in batter.
- Bake in 200℃ preheated oven for 40 minutes.
- Make tuna Mayo
- This bread is so soft and taste is so nice. Enjoy 🥰 My family’s breakfast.
So that is going to wrap it up with this exceptional food tuna mayo sandwich with rice bread recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
