Recipe of Perfect Pineapple-Mango Mexican Slaw

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pineapple-mango mexican slaw. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pineapple-Mango Mexican Slaw is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Pineapple-Mango Mexican Slaw is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook pineapple-mango mexican slaw using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pineapple-Mango Mexican Slaw:

1. Take Slaw:
2. Make ready Green cabbage
3. Prepare Purple cabbage
4. Take Red onion
5. Prepare Carrot
6. Make ready Cilantro
7. Get Pineapple
8. Get Mango
9. Get Poblano
10. Take (Use whatever measurements and cuts you enjoy in your slaw)
11. Prepare Dressing:
12. Prepare 1/2 cup red wine vinegar
13. Prepare 1/4 cup mayo
14. Make ready 1/4 cup mango nectar
15. Get 1 tbs sugar
16. Prepare 1 tbs salt
17. Take 1/2 tbs black pepper
18. Get 1 tsp garlic powder

Steps to make Pineapple-Mango Mexican Slaw:

1. Cut/Chop your slaw ingredients and place in container to refrigerate.
2. Whisk together all dressing ingredients and place in airtight container and refrigerate for at least an hour if not two so that all of the ingredients meld together and the sugar and salt dissolve in the mixture.
3. When ready, combine the slaw and the dressing and replace in the fridge for another hour to let the dressing absorb into the slaw mix. Enjoy!!

So that’s going to wrap it up with this special food pineapple-mango mexican slaw recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!