11/11/2020 17:27

Recipe of Award-winning Bake Ziti with a twist

by Randy Schwartz

Bake Ziti with a twist
Bake Ziti with a twist

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, bake ziti with a twist. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bake Ziti with a twist is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Bake Ziti with a twist is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have bake ziti with a twist using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bake Ziti with a twist:
  1. Get 1 pound ziti pasta
  2. Make ready 4 cups marinara sauce
  3. Prepare 2 cups Alfredo sauce
  4. Prepare 1/2 cup fontina cheese shredded
  5. Take 2 cups Mozzarella shredded
  6. Take 1/2 Panko breadcrumbs
  7. Make ready 1/4 cup Romano cheese grated
  8. Take 2 cloves garlic minced
Steps to make Bake Ziti with a twist:
  1. Preheat the oven to 375 degrees.
  2. Cook the pasta one minute shy of the directions on the box and drain.
  3. In a large metal bowl add the pasta, marinara sauce, Alfredo sauce, and fontina cheese and mix well.
  4. Add to a large oven safe skillet or 9x13 pan.
  5. Mix the mozzarella, Panko,Romano, Parmesan and garlic together and add the topping over the pasta.
  6. Bake for 30-35 minutes uncovered until golden brown and bubbly !
  7. Enjoy! πŸ˜‹

So that is going to wrap it up for this exceptional food bake ziti with a twist recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!