22/11/2020 05:39

Recipe of Super Quick Homemade Slow cooker spaghetti & meatballs with marinara sauce

by Louise Parsons

Slow cooker spaghetti & meatballs with marinara sauce
Slow cooker spaghetti & meatballs with marinara sauce

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, slow cooker spaghetti & meatballs with marinara sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Slow cooker spaghetti & meatballs with marinara sauce is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Slow cooker spaghetti & meatballs with marinara sauce is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook slow cooker spaghetti & meatballs with marinara sauce using 81 ingredients and 31 steps. Here is how you cook it.

The ingredients needed to make Slow cooker spaghetti & meatballs with marinara sauce:
  1. Take marinara sauce:
  2. Make ready 2 cans (28 oz.) Crushed Tomatoes
  3. Make ready 1 can Tomato Paste
  4. Prepare 11/2-2 cups Water
  5. Take 1 Yellow Onion, diced
  6. Prepare 4 Garlic Cloves, minced
  7. Prepare 1 Tbsp. Red Wine Vinegar
  8. Prepare 1 Tbsp. Olive Oil, (add after sauce is done)
  9. Take 1 Tbsp. Fresh Basil, minced
  10. Take 2 Fresh Bay Leaves, whole
  11. Make ready 1/2 Tbsp. Fresh Oregano, minced
  12. Get 1/2 Tsp. Crushed Red Pepper, dried
  13. Take 1 Tsp. each, Kosher Salt & Freshly Cracked Black Pepper
  14. Prepare meatballs:
  15. Get 2 lbs. Ground Beef (lean)
  16. Take 1/2 cup Plain Bread Crumbs
  17. Make ready 1 LG. Egg, (beaten)
  18. Make ready 1 Tsp. Thyme, (dried)
  19. Prepare 1/2 Tsp. Garlic Powder
  20. Make ready 1/2 Tsp. Onion Powder
  21. Prepare 1/2 Tsp. Dried Mustard
  22. Make ready 1/4 Tsp. Kosher Salt
  23. Make ready 1/4 Tsp. Freshly Cracked Black Pepper
  24. Prepare spaghetti:
  25. Get 1 Pkg. Barrilla Linguine Pasta
  26. Make ready 1 Tbsp. Olive Oil
  27. Get 1/4 Tsp. Kosher Salt (pot)
  28. Get marinara sauce:
  29. Prepare 2 cans (28 oz.) Crushed Tomatoes
  30. Make ready 1 can Tomato Paste
  31. Prepare 11/2-2 cups Water
  32. Get 1 Yellow Onion, diced
  33. Make ready 4 Garlic Cloves, minced
  34. Take 1 Tbsp. Red Wine Vinegar
  35. Prepare 1 Tbsp. Olive Oil, (add after sauce is done)
  36. Prepare 1 Tbsp. Fresh Basil, minced
  37. Make ready 2 Fresh Bay Leaves, whole
  38. Make ready 1/2 Tbsp. Fresh Oregano, minced
  39. Take 1/2 Tsp. Crushed Red Pepper, dried
  40. Get 1 Tsp. each, Kosher Salt & Freshly Cracked Black Pepper
  41. Take meatballs:
  42. Prepare 2 lbs. Ground Beef (lean)
  43. Get 1/2 cup Plain Bread Crumbs
  44. Prepare 1 LG. Egg, (beaten)
  45. Make ready 1 Tsp. Thyme, (dried)
  46. Prepare 1/2 Tsp. Garlic Powder
  47. Get 1/2 Tsp. Onion Powder
  48. Get 1/2 Tsp. Dried Mustard
  49. Take 1/4 Tsp. Kosher Salt
  50. Take 1/4 Tsp. Freshly Cracked Black Pepper
  51. Get spaghetti:
  52. Take 1 Pkg. Barrilla Linguine Pasta
  53. Make ready 1 Tbsp. Olive Oil
  54. Get 1/4 Tsp. Kosher Salt (pot)
  55. Get marinara sauce:
  56. Prepare 2 cans (28 oz.) Crushed Tomatoes
  57. Take 1 can Tomato Paste
  58. Make ready 11/2-2 cups Water
  59. Make ready 1 Yellow Onion, diced
  60. Take 4 Garlic Cloves, minced
  61. Make ready 1 Tbsp. Red Wine Vinegar
  62. Get 1 Tbsp. Olive Oil, (add after sauce is done)
  63. Get 1 Tbsp. Fresh Basil, minced
  64. Make ready 2 Fresh Bay Leaves, whole
  65. Make ready 1/2 Tbsp. Fresh Oregano, minced
  66. Prepare 1/2 Tsp. Crushed Red Pepper, dried
  67. Take 1 Tsp. each, Kosher Salt & Freshly Cracked Black Pepper
  68. Make ready meatballs:
  69. Prepare 2 lbs. Ground Beef (lean)
  70. Take 1/2 cup Plain Bread Crumbs
  71. Prepare 1 LG. Egg, (beaten)
  72. Prepare 1 Tsp. Thyme, (dried)
  73. Take 1/2 Tsp. Garlic Powder
  74. Prepare 1/2 Tsp. Onion Powder
  75. Get 1/2 Tsp. Dried Mustard
  76. Take 1/4 Tsp. Kosher Salt
  77. Make ready 1/4 Tsp. Freshly Cracked Black Pepper
  78. Make ready spaghetti:
  79. Prepare 1 Pkg. Barrilla Linguine Pasta
  80. Take 1 Tbsp. Olive Oil
  81. Prepare 1/4 Tsp. Kosher Salt (pot)
Steps to make Slow cooker spaghetti & meatballs with marinara sauce:
  1. Marinara sauce:
  2. Dice onion and mince garlic, basil, and oregano; add to slow cooker.
  3. Add rest of ingredients to slow cooker; cook for 8 hours.
  4. Meatballs:
  5. In a large bowl mix together ground beef, beaten egg, & bread crumbs.
  6. Add rest of ingredients; mix well.
  7. Roll meat mixture into 12 - 2" balls; bake @ 375 degrees for 30 minutes.
  8. When marinara sauce is almost done; add the meatballs to the sauce and finish slow cooking.
  9. Spaghetti:
  10. Cook pasta according to the pkg. directions; adding Olive oil & Salt to the water. When done; drain and serve with sauce & meatballs.
  11. Add a salad & garlic bread…..Have fun!
  12. Marinara sauce:
  13. Marinara sauce:
  14. Add rest of ingredients to slow cooker; cook for 8 hours.
  15. Meatballs:
  16. In a large bowl mix together ground beef, beaten egg, & bread crumbs.
  17. Add rest of ingredients; mix well.
  18. Roll meat mixture into 12 - 2" balls; bake @ 375 degrees for 30 minutes.
  19. When marinara sauce is almost done; add the meatballs to the sauce and finish slow cooking.
  20. Spaghetti:
  21. Cook pasta according to the pkg. directions; adding Olive oil & Salt to the water. When done; drain and serve with sauce & meatballs.
  22. Add a salad & garlic bread…..Have fun!
  23. Add rest of ingredients to slow cooker; cook for 8 hours.
  24. Meatballs:
  25. In a large bowl mix together ground beef, beaten egg, & bread crumbs.
  26. Add rest of ingredients; mix well.
  27. Roll meat mixture into 12 - 2" balls; bake @ 375 degrees for 30 minutes.
  28. When marinara sauce is almost done; add the meatballs to the sauce and finish slow cooking.
  29. Spaghetti:
  30. Cook pasta according to the pkg. directions; adding Olive oil & Salt to the water. When done; drain and serve with sauce & meatballs.
  31. Add a salad & garlic bread…..Have fun!

So that is going to wrap it up with this special food slow cooker spaghetti & meatballs with marinara sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!