Steps to Prepare Quick Autumn Acorn Squash With Buttery Brown Sugar

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, autumn acorn squash with buttery brown sugar. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Autumn Acorn Squash With Buttery Brown Sugar is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Autumn Acorn Squash With Buttery Brown Sugar is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook autumn acorn squash with buttery brown sugar using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Autumn Acorn Squash With Buttery Brown Sugar:

1. Take 1 Acorn Squash
2. Take 4 Butter (sub unsalted for low sodium)😄
3. Make ready 4 Brown sugar (light/dark)
4. Prepare 1 Salt and pepper

Instructions to make Autumn Acorn Squash With Buttery Brown Sugar:

1. Preheat oven to 375. Cut the squash in half top to bottom (this can be hard to do) and remove the seeds and discard them (seeds can be roasted like pumpkin seeds). Place in glass Pyrex dish cut side up side by side. Add water to dish about and inch (don't need to use all the water). Split the butter and sugar evenly between the two halves. Salt and pepper to taste. Place in the oven for about an hour. Check every 30 minutes to see if it's done by using a fork, if it inserts easily it is.
2. You can easily make this for 2,4,6 etc… all you need to do is adjust your ingredients. Just make sure each pan you use has water.

So that is going to wrap it up for this special food autumn acorn squash with buttery brown sugar recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!