Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, smoked gouda mac & cheese. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Smoked Gouda Mac & Cheese is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Smoked Gouda Mac & Cheese is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have smoked gouda mac & cheese using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Gouda Mac & Cheese:
In the same pot used to boil the pasta, melt butter and whisk in the flour to make a roux (cook 2 mins)
Slowly whisk in the milk mixture, stirring constantly. Cook 3-4 minutes until slightly thickened. Add in all the spices. Add in the 3 cheeses (retain some of the parmigiana for sprinkling on top later) and stir until incorporated/melted. Finally, add in the cooked pasta and stir until combined and fully incorporated.
Pour everything into a greased 9x9 glass casserole dish. Sprinkle with some parmigiana and then bread crumbs.
Bake at 350 degrees for about 30 mins until bubbly and top is slightly browned.
Let rest for 10 mins, then serve and enjoy.
So that’s going to wrap this up with this exceptional food smoked gouda mac & cheese recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!