12/11/2020 12:59

Steps to Prepare Favorite brown sugar glazed baked plantains

by Francis Baker

brown sugar glazed baked plantains
brown sugar glazed baked plantains

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, brown sugar glazed baked plantains. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

brown sugar glazed baked plantains is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. brown sugar glazed baked plantains is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have brown sugar glazed baked plantains using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make brown sugar glazed baked plantains:
  1. Get 6 ripe plantains
  2. Make ready 3/4 cup brown sugar
  3. Get 4 tbsp margerine or butter
Steps to make brown sugar glazed baked plantains:
  1. cut ends off plantains then cut in half then cut each half length wise in half
  2. spray a 9x11 cake pan with no stick spray
  3. lay plantains out in the bottom then sprinkle half of the sugar over them, then layer again with plantains and brown sugar and drop the 4 tbsp butter or margerine in random spots on top and cover with foil.
  4. place in oven at 400' for about 30 min. then uncover and using basting brush dip it in the melted sugar and butter in the bottom of the pan and spread it all over top, cook 10-15 minutes more till a glossy golden brown.
  5. you can serve as is or top with whip cream or lechera sweetened condensed milk

So that’s going to wrap this up with this special food brown sugar glazed baked plantains recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!